Clos Stegasta, Tinos The beauty of a wine production site is often not unrelated to the aesthetics of the wine produced. The place inspires. It leads you to understand, through the nature of the soils, the climatology, or the surrounding vegetation, what the strengths and weaknesses are, almost instinctively prompting the appropriate technical responses. But sometimes, the place strikes you. It's a shock that unsettles you, bewilders you, and disorients you, a rare and strange feeling. In the heart of the Aegean Sea, a few nautical miles from the bustling Mykonos, emerges the island of... Read more
La Côte des Blancs Superficie : 6 060 ha, 85 % chardonnay, 8 % meunier, 7 % pinot noir. The Côte des Blancs is divided into 5 vineyard sectors along two coastlines. From southern Epernay to...
The opening of the new Château Fleur de Lisse cellar, owned by the Teycheney family, was held under the presence of Edouard Philippe, former Prime Minister and Alain Rousset, President of the...
Emmanuel Guillot considers the quintessence of wines through the prism of sommellerie, vineyards and comics. Inspired by his family's winegrowing history, he shares an intimate view of the Bourgogne...
Near the Garonne river, below the Tabanac bell tower, Côtes de Bordeaux, this is a confidential vineyard that rises to 80 m above sea level and rests on clay-limestone and clay-gravel soils; the...
You can’t get past Château Marquis d’Alesme and not admire its palatial appearance. The classic facades of this 3rd Classified Growth of 1855 with its arcades and pilasters, reminding the best...
Since 2015, it's Alexandre Plocq who writes the history of Château Vieux Rivallon, Saint-Emilion Grand Cru, resolutely determined to continue his grandfather's work, in his own way ... In cases...