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Champagne has not lost its sparkle. Despite rumors of a “bubble burst” due to smaller shipments in 2023 and lower sales at the beginning of 2024, this appears more like a post-boom correction than a crisis. The growing interest sommeliers show in Champagne as a wine—enhancing unexpected pairings and bringing joy to any meal, not just special occasions—also attests to its enduring appeal. In this context, the annual SommelierS International tasting is an ideal opportunity to gather with fellow sommeliers, producers, and cellar masters, reflecting on the rhythm of the seasons: the holiday... Read more
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With a rich family reputation dating back to the 19th century, Domaine Tollot-Beaut is currently managed by Nathalie, Jean-Paul, and Olivier, three passionate cousins dedicated to respecting the...
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Soon to celebrate its tricentennial, Barton & Guestier continues to “shape” its future. Today, we would describe Thomas Barton and Daniel Guestier as true visionary entrepreneurs. Thanks to...
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The Domaine Jean-Charles Rion, which now covers 9.5 hectares, moved to the family property in Premeaux-Prissey in August 2023, and now offers six new red appellations: Nuits-Saint-Georges villages...
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Nestled in Fronsac and adjoining the adjacent valley, this property, whose origins date back to the late 15th century - with the earliest written records dating back to 1480 - owes its name of...
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Vin de France 2020 Located in Moulis-en-Médoc, the Domaine Jean-Christophe Coubris produces wines with an authentic and warm character. A character that seduced Salvatore Castano, ASI Best...
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Classified as Grand Cru in 1855, Château Haut-Batailley, represented by the Tour l’Aspic, marks the entrance to the Pauillac vineyard. The year 2017 represents a turning point in the property's...