On June 16, 2025, the Cité du Vin in Bordeaux hosted the final round of the prestigious Best Young Sommelier of France competition. Organized by the Union de la Sommellerie Française and chaired by Jean-Pascal Paubert, this major event brought together the top three candidates selected from an initial group of 87 young sommeliers. This competition, which highlights the rising talents of the profession, offers participants the opportunity to test and showcase their knowledge and skills under high-pressure conditions. Noé Richard, sommelier at the restaurant Plénitude in Paris, was the... Read more
On November 3, 2024, the prestigious final of the UDSF competition for the Best Sommelier of France 2024 took place at the Institut Régional de Sommellerie Sud de France, set within the iconic...
On September 9, 2024, Bastien Debono (head sommelier at the hotel-restaurant La Maison Bleue by Yoann Conte), Clément Sommier (consulting sommelier at Berthaudin SA Carouge), and Quentin Vauléon (...
Horology and sommellerie are crafts that blend passion and precision, continuously upholding French excellence through the seasons. These two arts have evolved to create innovative and sometimes...
The Association de la Sommellerie Internationale continues to grow and now includes a new association: the Association of Sommeliers of India, which has just been created. Meet Amrita Singh, its...
Expanding, energizing, unifying As he concluded his first year of presidency, Fabrice Sommier highlighted the areas of focus for himself, his team, and all members. Once again, Alsace...
If there are people enthusiastic about their profession, Emanuele Balestra is undoubtedly one of them. Now the master mixologist at the bar of Fouquet's at the Hôtel Barrière Le Majestic in Cannes...