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Les membres de l'ASI Latest news of the sommellerie

Gerard’s memorial at Winchester Cathedral

The weather had forecast rain for June 14, but the sun shone on the beautiful city of Winchester steeped in history and especially in great memories for the Basset family. It was in Winchester that Gérard created the very first Hotel du Vin. It was in Winchester that Gerard married Nina. It was in Winchester that Romané, his son, was baptized. It thus was in Winchester that his family and friends from around the world paid him a last tribute. The Cathedral was crowded. More than 600 people had come to show Nina and Romané, but also to all England, who had made an OBE (Officer of the British... Read more

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Les finalistes entourés de Fabrice Sommier et Jean-Pascal Paubert Latest news of the sommellerie

SEMI-FINAL OF THE UDSF BEST SOMMELIER OF FRANCE COMPETITION AT CHÂTEAU BEYCHEVELLE

On September 9, 2024, Bastien Debono (head sommelier at the hotel-restaurant La Maison Bleue by Yoann Conte), Clément Sommier (consulting sommelier at Berthaudin SA Carouge), and Quentin Vauléon (...

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B.R.M Chronographes and the Union de la Sommellerie Française

  Horology and sommellerie are crafts that blend passion and precision, continuously upholding French excellence through the seasons. These two arts have evolved to create innovative and sometimes...

Amrita Singh Latest news of the sommellerie

Association of Sommeliers of India

The Association de la Sommellerie Internationale continues to grow and now includes a new association: the Association of Sommeliers of India, which has just been created. Meet Amrita Singh, its...

Entourant Eric Straumann, maire de Colmar, les délégués de l'UDSF réunis à l'issue de l'assemblée générale. Latest news of the sommellerie

The UDSF convened for its general assembly in Colmar

Expanding, energizing, unifying As he concluded his first year of presidency, Fabrice Sommier highlighted the areas of focus for himself, his team, and all members. Once again, Alsace...

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Emanuele Balestra, the Alchemist of Mixology

If there are people enthusiastic about their profession, Emanuele Balestra is undoubtedly one of them. Now the master mixologist at the bar of Fouquet's at the Hôtel Barrière Le Majestic in Cannes...

© victor Bellot Latest news of the sommellerie

xavier thuizat, winner of the Sommelier Award in the Michelin Guide 2024

On March 18, 2024, Xavier Thuizat, head sommelier of the Hôtel de Crillon, A Rosewood Hotel, and Sommelier Rosewood Europe, was awarded the prestigious Sommelier Award from the Michelin Guide....

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