Albert Mathier und Söhne AG
Color: clear gold with slight green reflections. Nose: savoury and complex, combining curry, chamomile, lemon and ripe peach. Oak, sweet spice and smoky notes. Dried Alpine herbs with a saline character. Palate: dense and oily, with substantial body and moderate acidity. Ripe yellow fruit and dried fruit. Beautiful oily texture. A savoury and saline finish. Pairing: sautéed porcini mushrooms with white sauce. Comment: distinctive and complex, with remarkable breadth.
