Visual aspect: yellow gold hue with silver tinges, quite thin disk. Nose: smoked and floral aromas first, then vegetal, sap, blackcurrant bud, citrus plum, mirabelle plum, prunes, coconut milk, almond. Palate: smooth first taste. Beautiful roundness. Balance. Stone fruits (mirabelle plum, plum). Generous with a lovely acidity and finesse. Gourmet pairings: quail croustade with bergamot and currants, with a reduction of cooking juice and bergamot. Comments: suits a young clientele.
