Breakaways in the vineyards
Clos Stegasta, Tinos The beauty of a wine production site is often not unrelated to the aesthetics of the wine produced. The place inspires. It leads you to understand, through the nature of the soils, the climatology, or the surrounding vegetation, what the strengths and weaknesses are, almost instinctively prompting the appropriate technical responses. But sometimes, the place strikes you. It's a shock that unsettles you, bewilders you, and disorients you, a rare and strange feeling. In the heart of the Aegean Sea, a few nautical miles from the bustling Mykonos, emerges the island of... Read more
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As a German refrigeration specialist, Liebherr has adapted over the years to the issues relating to wine cellar storage. Fresh air, hygrometry, vibration-free conditions, light and odour protection...
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The Association Internationale des Rosés de Terroirs (AIRT), created in 2021, has set itself the single mission of (re)promoting rosés de terroirs, rosés de garde. This means dispelling a few...
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They are the undisputed champions of wine lists, the icons adorning liquor store shelves, the must-haves for consumers; Sancerre and Bordeaux continue to shine in New York and never cease to charm...
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Since its foundation in 1851, Bouvet-Ladubay has been a true historical monument of the fine bubbles of the Loire. Through 160 years of history and passion, the Saumur-based Maison has crafted...
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Bordeaux blanc 2022 Château Aurore, entirely cultivated using organic farming methods, has been a part of the Invindia vineyards since 2014. This estate, located in the town of Moulon, encompasses...
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Veuve Clicquot has one of the largest collections of reserve wines in Champagne, consisting of 400 to 500 wines, some of which are over 30 years old. They are stored by terroir and grape variety,...