Color: pale yellow with silver reflections and bright shine. Fine delicate bubbles. Nose: citrus and white-fleshed fruits (apple, quince), with mineral touch and dried fruits (hazelnut). Palate: pleasant, citrussy, with saline touch. Fresh tension and a nice bitter note on the finish. Pairing: poultry in cream with mushrooms; sea bass blanquette. Comment: can age 3 years.
