The cellars of the Louvre have been built in the 18th century by the king's sommelier, Trudon. His cellars that then sheltered the wines served to the Court of France were linked to the Louvre by a tunnel. A few centuries later, these cellars are still dedicated to wine. A team of enthusiasts decided to open them to the public for the first time by proposing a unique experience to discover wine through the five senses. A place to discover for all the wine and old Paris lover...
52, rue de l'Arbre Sec, 75001 Paris,
2 mn from the Louvres
Retour en images sur le salon Food & Spirits du 06 novembre 2017.
The perfect place to have a smart aperitif on the quays of the Seine, Bistrot Alexandre III, is the reference for fine food along the river!
From mid-November til mid-March, in the Enclave des Papes area, every Saturday morning, at Cours du Mistral (professional market) and at Avenue de la Rabasse (retail market)...