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We experienced a very humid end to spring, leading Benjamin Massié of Derenoncourt Consultants to describe it as an "ultra-trail" vintage, both for organic and conventional wines, with fairly similar treatment rhythms. In this vintage of aesthetes, one often distinguishes the actors and actresses who respected the material, both in extraction and aging. The balances, quite fragile overall, will require delicate handling. Like 2014 or 2016, 2023 presents itself as a sponge for terroir. Once again, we can confidently call it a winemaker's vintage! In essence, it's a vintage that required... Read more
Focus
Built in the 18th century on the northern slope of Saint-Emilion, Château Tour Saint Pierre had belonged to the Goudineau family since 1928, notably known thanks to Jacques Goudineau, mayor of...
Portraits of winegrowers
A globally recognized oenologist, François Huré developed an early interest in viticulture, leading him to study biology at the University of Reims and then oenology at the University of Burgundy....
Breakaways in the vineyards
South of Corsica and west of Italy, Sardinia stands prominently in the heart of the Mediterranean. In recent years, its winemakers have been focusing on quality work. Between Vermentino and...
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The Domaine Jean-Charles Rion, which now covers 9.5 hectares, moved to the family property in Premeaux-Prissey in August 2023, and now offers six new red appellations: Nuits-Saint-Georges villages...
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Vin de France 2020 Located in Moulis-en-Médoc, the Domaine Jean-Christophe Coubris produces wines with an authentic and warm character. A character that seduced Salvatore Castano, ASI Best...
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Classified as Grand Cru in 1855, Château Haut-Batailley, represented by the Tour l’Aspic, marks the entrance to the Pauillac vineyard. The year 2017 represents a turning point in the property's...